Sophia Diane will be two in just ten days. TEN DAYS!?! How is that possible? When she was a crazy baby, Bobby would always say, “I can’t wait til she’s 2! Then she’ll be so much easier to deal with.” Hmm…sort of. Since that statement, and all our parenting assumptions in general were based on our experience with Joshua, the World’s Easiest Baby/Toddler, that hasn’t *exactly* panned out. But she is finally talking more, FINALLY weaned, and she has been sleeping really well through the night for almost a year now.
So she is getting to be more like a little person, and she is as SWEET as can be, my friends. Sweet as sugar. (Except for when she’s screaming her head off in a chicken costume while we’re trying to get ready for trick-or-treat. Then she’s just SCARY. See?)
Not that any of this matters. What REALLY matters, mah peeps, is WHAT THE HECK KIND OF CAKE AM I GOING TO MAKE HER FOR HER BIRTHDAY!?!?!?
Yes, it’s time for my yearly Birthday Cake Freak Out!
Because, as we all know:
The amount of time and effort you put into the birthday cake = how much you love your child.
So HALP ME, Peeps! What kind of cake should I make?